These simple yet delicious carrot cake bites are gluten free, vegan and are naturally sweetened! The bites have just the right amount of sweet to satisfy a craving for dessert or eaten as a midday snack. These treats are wholesome, packed with good fat and are an excellent source of vitamins and minerals. Each… Continue reading Raw ‘No Bake’ Carrot Cake Bites
Month: September 2020
Quick and Easy Zucchini Noodles Primavera
This dish a a favorite as it is easy to make, is versatile and uses any vegetables you may have on hand. I like to make a batch of Pomodoro Sauce or pesto and top the noodles with a sauce, but you don’t have to, it is flavorful on its own. This week I… Continue reading Quick and Easy Zucchini Noodles Primavera
Pomodoro Sauce
This sauce is super versatile, quick and easy to make, can be made in advance, frozen in small batches and warmed up as needed. It makes a delicious sauce for pasta, veggie noodles, vegetables, eggs. The word pomodoro means tomato, and this is the most basic tomato sauce you can make. And while it only… Continue reading Pomodoro Sauce